
The polished luxury of Orchard Road rarely leaves room for quiet discovery. When we walk down the main shopping belt, the narrative is largely the same: towering glass facades, brightly lit flagship stores, and sprawling dining halls designed to capture the masses. The energy is fast, relentless, and undeniably modern.
Yet, if we take a slight detour behind Orchard Central and Centrepoint, the atmosphere abruptly shifts. The gleaming architecture fades, replaced by the modest, aged exterior of a building that seems to belong to a different decade. This is Cuppage Plaza. To the casual observer, it might look like just another older commercial block quietly waiting out the years.
But push through its heavy glass doors, and a different world reveals itself. The air inside carries the faint, unmistakable scent of grilled meats, sweet soy, and sharp vinegar. For decades, this unassuming building has quietly functioned as one of the most fascinating dining enclaves in Singapore. It is a vertical maze of authentic Japanese eateries, hiding in plain sight. If you are seeking Japanese restaurants Orchard Road has to offer, the most rewarding experiences are often found right here, away from the crowds.
Japanese Dining Spots Worth Knowing in Cuppage Plaza (2026)
Walking through the floors of Cuppage Plaza is an exercise in restraint. Every sliding wooden door and half-drawn noren curtain tempts you to step inside. While the building is filled with culinary treasures, a few establishments beautifully capture the enduring spirit of Cuppage Plaza Japanese dining.
Izakaya Nijumaru: Casual Japanese Eatery with Affordable, Delicious Dishes

If Tatsuya is the quiet, sophisticated older sibling, Izakaya Nijumaru is the boisterous, welcoming friend. Tucked away in the deeper corners of the building, this eatery captures the chaotic, joyful energy of a traditional Japanese pub. The walls are plastered with handwritten menus and vintage beverage posters, creating an atmosphere that is wonderfully cluttered and warm.
This is where the city’s salarymen come to unbutton their collars after a grueling workday. The air is thick with the sound of clinking glasses and loud, cheerful conversation. The menu is an expansive love letter to Japanese comfort food, offering tasty food and drinks that pair perfectly.
- Deep-fried delights like tori karaage ($12) and perfectly crisp agedashi tofu ($5) are staples on every table.
- Their grilled yakitori sticks, slick with sweet and savory tare sauce, pair perfectly with a cold pint or a robust shochu.
- The katsu curry rice ($10) here is highly recommended for its generous portion and delicious flavour, making it a perfect meal for lunch or dinner.
Nijumaru does not strive for elegance. It strives for comfort, and it delivers it consistently. When we sit in one of their wooden booths or at counter seating, surrounded by the lively chatter, it is remarkably easy to forget we are in the middle of Singapore.
Opening Hours: Monday to Saturday, 12pm to 2:30pm and 6pm to 10pm; Sunday, 6pm to 10pm
Location: #02-10, Cuppage Plaza
Tel: +65 6235 6693
Kazu Sumiyaki Restaurant: The Temple of Charcoal Grill and Yakitori

Follow the faint, alluring scent of charcoal smoke up the escalators, and you will likely find yourself outside Kazu Sumiyaki. This restaurant is a temple dedicated to the art of the grill. The dining room is compact, often packed to the brim with diners leaning intimately over small plates of charred perfection.
The chefs here are masters of heat control. Working over a long trough of glowing binchotan (white charcoal), they meticulously turn skewers of meat and vegetables, ensuring the outside is perfectly blistered while the inside remains incredibly juicy.
- The pork belly skewers ($6 each), layered with thin slices of crisp apple, offer a brilliant contrast of rich fat and bright acidity.
- Their grilled ox tongue ($8 per skewer) is legendary, prized for its tender, bouncy texture and deep, smoky flavour.
- The foie gras yakitori ($12) is a must-try, showcasing the restaurant’s specialty in high-quality charcoal-grilled skewers.
Dining at Kazu Sumiyaki is a deeply sensory experience. The hiss of fat hitting the coals, the smoky haze that hovers near the ceiling, and the intense, concentrated flavours of the food make it an essential stop for anyone exploring Cuppage Plaza food.
Reservations are highly recommended for Kazu Sumiyaki due to its limited seats and popularity. You can call ahead to secure your spot, especially on busy nights like Saturday or Sunday.
Opening Hours: Daily, 6pm to 10pm
Location: #04-05, Cuppage Plaza
Tel: +65 6734 2492
Hanashizuku Japanese Cuisine: A Classy Dining Experience with Fresh Ingredients

Hanashizuku Japanese Cuisine has been offering high-quality Japanese food for over 15 years at Cuppage Plaza. Located conveniently near Somerset MRT Station, this restaurant combines excellent service with a refined atmosphere.
- The menu features a wide range of dishes prepared with fresh ingredients flown in from Tokyo’s famed Toyosu Market.
- Their sashimi moriawase ($65), including fresh fatty tuna, is a highlight for sashimi lovers.
- The dining space offers both counter seating and small tables, perfect for friends or intimate meals.
Hanashizuku is a great place to enjoy a delicious meal with attentive service. Be sure to check their opening hours and make a reservation in advance, especially if you plan to visit on a busy day like Sunday or during lunch hours.
Opening Hours: Monday to Friday, 12pm to 2:30pm and 5:30pm to 11pm; Saturday, 5:30pm to 11pm; Closed Sundays
Location: #02-01, Cuppage Plaza
Tel: +65 6733 7498
These restaurants offer an awesome variety of tasty food and drinks, making Cuppage Plaza a great place to eat whether you are a curious visitor or a local looking for a casual meal in town. Expect excellent service, fresh ingredients, and a cozy atmosphere that feels like home.
Step Away from the Main Street: How to Visit Cuppage Plaza
Finding genuine character in a heavily commercialized district requires looking beyond the obvious facades. Cuppage Plaza stands as a quiet testament to the enduring appeal of authentic, community-driven dining. It proves that the most memorable meals are not always served under soaring glass ceilings, but often behind sliding wooden doors in narrow, aging corridors.
The next time you find yourself navigating the crowded walkways of the city center, consider taking a slight detour. Leave the bright lights behind and step into the quieter, more deliberate pace of this remarkable building. Whether you are craving a delicate slice of seasonal sashimi, a smoky skewer fresh off the charcoal, or simply a quiet corner to enjoy a warm cup of sake, Cuppage Plaza has a seat waiting for you. Pull back the curtain, take a seat at the counter or a small table, and rediscover Orchard Road through its most cherished culinary secrets.
Location and Access
Cuppage Plaza is conveniently located just a five-minute walk from Somerset MRT Station, making it easily accessible for locals and tourists alike. The building is nestled behind Orchard Central mall, allowing visitors to combine a day of shopping with a memorable Japanese dining experience.
Opening Hours and Reservations
Most restaurants in Cuppage Plaza have opening hours that extend well into the night, with many open from Monday through Sunday, including Saturdays and Sundays. Due to the limited space and popularity of these eateries, especially places like Kazu Sumiyaki Restaurant and Hanashizuku Japanese Cuisine, it is advisable to make a reservation in advance. You can typically find contact numbers (tel) on their websites or directory boards within the building.
Cuppage Plaza offers an affordable and delicious range of Japanese food that is definitely worth your money and time. If you enjoy discovering places like this, SG Malls Dining Guide regularly explores Singapore’s malls and dining clusters to help you find your next great meal.