Central
Orchard Road doesn’t slow down. The shopping malls fill up fast, and somewhere between Takashimaya Shopping Centre and Orchard Central, hunger catches up with you. We’ve spent years eating along this stretch. From ION Orchard’s basement stalls to rooftop dining above the city skyline, from quick lunch sets to long shared dinners. We’ve tried the…
The first time I tried to eat at Marina Bay Sands, I ended up hungry and irritated. I’d walked in from Bayfront MRT with a friend, no plan, no booking, just the vague idea that we’d “find something.” Forty-five minutes later, we’d circled The Shoppes twice, argued gently about whether we could afford anything, and…
It was a Thursday, the kind where the office empties out slowly and you’re not quite ready to head home. I found myself walking into 100AM Mall in Tanjong Pagar, drawn by the promise of grilled skewers and a cold beer. The Public Izakaya by Hachi seemed like the right call. I’d heard it brought…
I’ve eaten my way through Marina Bay Sands food more times than my wallet would like to admit. Over the past few years, I’ve explored the celebrity-chef spots, rooftop bars, and casual dining restaurants that draw a queue purely for the view. Some dishes were worth every dollar. Some were a lesson in managing expectations.…
I almost walked past it. Cuppage Plaza isn’t the kind of place you wander into expecting a calm meal. The ground floor hums with after-work chatter, and the lifts feel older than I am. But up on the second floor at 5 Koek Road, behind a quiet doorway, Hanashizuku Japanese Cuisine sits like it’s keeping…
If you’d told me I could walk out of a sit-down italian restaurant having paid roughly $10 a head, I’d have raised an eyebrow. But that’s exactly what happened when I finally tried Saizeriya Changi City Point, a popular store known for authentic italian cuisine in singapore. I’d heard the buzz for ages, and I’m…
The first time I tried to feed my whole family at Jurong Point dining, I got it completely wrong. It was a Sunday around 12.30pm. I had two hungry kids, my parents in tow, and a vague plan to “just see what we feel like.” Forty minutes later we were still wandering, the kids were…
The hum of Orchard Plaza quiets for a moment as the lunch rush slows. From the corner of the corridor, a faint scent of grilled chicken and smoky yakitori drifts through the air. At Kai Yakitori, the skewers sizzle and crackle, a rhythm that signals attention, craft, and the subtle artistry of Japanese cuisine adapted…
I almost walked straight past it. Tucked into a quiet corner on the third floor of Cuppage Plaza, Izakaya Naniwa doesn’t announce itself at all. There’s no flashy signboard, no menu propped up outside trying to lure you in. Just a discreet door that opens into a much older, slower world of authentic Japanese dining.…
Discovering a genuine Japanese izakaya in the heart of Singapore’s bustling malls is aa unique experience. These unpretentious spots offer more than just food—they provide a warm, inviting atmosphere where the aroma of charcoal-grilled skewers mingles with the lively chatter of friends and colleagues unwinding over sake and craft beers. Over the years, I’ve explored…